Category: Movable Feast
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The Columbian Salad
My friend, Laurie-Annya, introduced me to her friend Angela. Both of them enjoy cooking, which is a big plus for me. They came to my home with arms full of food. Come on in, sit down, and grab a fork.…
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A Favorite Daily Routine
Setting the table has been something I have enjoyed doing since I was a little girl. The fork is on the left, and the knife is to the right, with the cutting part of the blade…
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Dutch Baby
The whopper Dutch Baby I have ever seen come out of my oven. The same recipe as usual, but it seemed it had a life of its own. Three large eggs 1 tsp sugar 1/2 cup of milk (I…
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A Memory of Cynthia, My Baker Friend
I met Cynthia years ago in Paris. We were Americans living abroad; she had a bakery close to my apartment where she whipped up American favorites. Cynthia was a rising star in the…
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Let Them Eat Cake… The Price of a Baguette
In general French people eat baguettes and not sliced bread. A freshly baked baguette is a daily part of life in France. Compared to the States, 1.50 sounds inexpensive. “The French law states that traditional baguettes must be made on the…
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Thirty Pounds of Roses
My cousin Linda sent me this enchanting video as it reminded her of my friend Annie and our rose jam.