Category: Movable Feast
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The Bar of the Moment
Chelsea came home for the weekend to celebrate a family wedding, we met her at the train station and then headed towards our friend's restaurant "Les Bars du Moment" for lunch. Of course the photos I took have…
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Lavender Miel Creme Brulee – Honey Lavender Creme Brulee
For years I never understood the adoration for creme brulee. It amazed me how friends and family alike often asked for creme brulee, instead of any of the other beautiful desserts on a restaurant's menu. Burnt cream? What…
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Yogurt Panna Cotta with Roasted Apricots
Thank you, Denise, for the delicious dessert and recipe from: Laura Calder’s Dinner Chez Moi Cookbook
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A French Affair
A French affair started with lunch. The table was set with care, and thought to detail. A heart on top of a bowl of gazpacho. Tossed green salad flavored with dill and roasted walnuts,…
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Provencal Yellow and Zucchini Blossoms
From the local producer down the road, zucchini blossoms with tiny zucchinis… maybe a few hours old, cause those of you who have ever grown a garden know that zucchini grow at rocket speed. The producer Michel, grows…
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Provencal Lunch Under the Chestnut Tree
A Provencal lunch under a chestnut tree, on a Sunday afternoon with friends. The morning had us worried as it rained, down-poured actually, but by nine the sky returned to its glorious blue: Provence! Shutters opened wide, the cigales…