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Guess Where These Two Pickles Are?
and how many candies have they had!
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Dinner Simple – Home After a Week on the Go
When comfort calls and sleep is louder — When your heart breathes itself quiet and the day slips from your skin Bread, a chunk of cheese, a cup of tea-…
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Last Group of the Year ❤️
The last group of the year has come and gone, leaving echoes of laughter, clinking glasses, and friendships. Each group that joins me here in Provence brings its own rhythm,…
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All That We Have
Life is running alongside us begging us to take hold, literally feeding us with all it has surrounding us with an invisible yet visible bountiful blanket. How easy it is…
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A New Cicada in Town
Cicadas Financier that’s a first! A financier is a small, rich French almond cake with a moist, buttery texture and a slightly crisp edge. It’s made primarily with almond flour…
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The Last French la Vie Group of the Year… Starts Tomorrow
One More Group Coming One more group is on their way.And I have to say—it’s been an extraordinary year. I’ve met so many fun, delightful, slightly-obsessed people who love antiques.My…
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That Rich Faded Antique Texture-
The rich, faded texture of time.That’s what I see when I look at these things—the way facades softens,the way color fades,the way old text curls at the edge of paper,…
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French Brocante Style
Things gathered. From the French brocante—dusty, tender, full of someone else’s yesterday. Nothing matches. That’s not what I’m after I collect things I like and then I find a place…
Categories
- Brocante
- French la Vie Creative Journeys
- Guest Posts from my Blog Readers
- Living in France
- Movable Feast
- My French Husband
- My Friend Annie
- Olivia and Gabriel
- Our Apartment in Paris
- Our Fisherman's House on the port of Cassis
- Palestine, Helping Mohammed and his Family
- Poetic Rambling
- Sacha & Chelsea
- Travels
- Uncategorized
- Willows, Memories from Back Home